tag:blogger.com,1999:blog-76752672068345069442024-03-18T20:40:22.059-07:00Planet FoodMichelle Annathttp://www.blogger.com/profile/07983501674453269157noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7675267206834506944.post-84166088314269044202010-11-22T19:24:00.000-08:002010-11-22T19:24:53.602-08:00CarbonaraMy family loves this dish sooo much. It is quick and yummy, two things that make for a great meal! My husband doesn't like mushrooms usually, but he will eat them in this, (I think its the BACON)!!! When I made it this time it was for lunch, so we didn't have any sides, but usually I serve it with bread and a simple salad.<br />
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One package spaghetti noodles<br />
4 green onions or half a cup of onions, chopped<br />
half a cup of sliced mushrooms<br />
5 pieces(or so) of bacon <br />
2 garlic cloves minced or pressed<br />
3 egg yolks<br />
1 cup cheddar cheese<br />
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Cook the noodles according to directions<br />
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Meanwhile cook bacon, remove, chop up and set aside. Reserve 2 Tablespoons of grease; add onions, mushroom and garlic. Cook until tender, add in bacon.<br />
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Put above mixture into a large bowl, add hot noodles, and then immediately add egg yolk. Stir until coated and yolks start to cook. Add cheese, stir, then serve!!<br />
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Try being creative and adding things like zucchini or use pepper jack cheese instead of cheddar. It is always fun to try different things, life is short and food is good!Michelle Annathttp://www.blogger.com/profile/07983501674453269157noreply@blogger.com0tag:blogger.com,1999:blog-7675267206834506944.post-88770038589363446812010-11-02T10:53:00.000-07:002010-11-02T10:53:26.989-07:00Enchilada casserole<div style="text-align: center;"><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">i like to throw a bunch of stuff together in a baking pan and see what I come up with! I see it as a challenge to take stuff I have in my fridge and cupboards and make them into something yummy! This is the first time I made my own enchilada sauce. </span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;"><br />
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</span></div><div style="text-align: center;"><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">Here is the recipe I used:</span></div><div style="text-align: center;"><span class="Apple-style-span" style="color: #3d3d3d; font-family: Arial, Helvetica, sans-serif; font-size: 18px; font-weight: bold; line-height: 15px;">Ingredients</span></div><br />
<ul style="color: #3d3d3d; font-size: 13px; line-height: 15px; margin-bottom: 14px; margin-left: 0px; margin-right: 0px; margin-top: 0px; outline-color: initial; outline-style: none; outline-width: initial; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;"><li class="ingredient" style="background-attachment: initial; background-clip: initial; background-color: initial; background-image: url(http://images.foodnetwork.com/webfood/fn20/imgs/bltccc.png); background-origin: initial; background-position: 2px 10px; background-repeat: no-repeat no-repeat; line-height: 21px; list-style-image: initial; list-style-position: initial; list-style-type: none; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; outline-color: initial; outline-style: none; outline-width: initial; padding-bottom: 0px; padding-left: 10px; padding-right: 0px; padding-top: 0px; text-align: center;"><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">3 tablespoons vegetable oil</span></li>
<li class="ingredient" style="background-attachment: initial; background-clip: initial; background-color: initial; background-image: url(http://images.foodnetwork.com/webfood/fn20/imgs/bltccc.png); background-origin: initial; background-position: 2px 10px; background-repeat: no-repeat no-repeat; line-height: 21px; list-style-image: initial; list-style-position: initial; list-style-type: none; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; outline-color: initial; outline-style: none; outline-width: initial; padding-bottom: 0px; padding-left: 10px; padding-right: 0px; padding-top: 0px; text-align: center;"><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">1 tablespoon flour</span></li>
<li class="ingredient" style="background-attachment: initial; background-clip: initial; background-color: initial; background-image: url(http://images.foodnetwork.com/webfood/fn20/imgs/bltccc.png); background-origin: initial; background-position: 2px 10px; background-repeat: no-repeat no-repeat; line-height: 21px; list-style-image: initial; list-style-position: initial; list-style-type: none; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; outline-color: initial; outline-style: none; outline-width: initial; padding-bottom: 0px; padding-left: 10px; padding-right: 0px; padding-top: 0px; text-align: center;"><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">1/4 cup chili powder</span></li>
<li class="ingredient" style="background-attachment: initial; background-clip: initial; background-color: initial; background-image: url(http://images.foodnetwork.com/webfood/fn20/imgs/bltccc.png); background-origin: initial; background-position: 2px 10px; background-repeat: no-repeat no-repeat; line-height: 21px; list-style-image: initial; list-style-position: initial; list-style-type: none; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; outline-color: initial; outline-style: none; outline-width: initial; padding-bottom: 0px; padding-left: 10px; padding-right: 0px; padding-top: 0px; text-align: center;"><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">2 cups </span><a class="crosslink" debug="87 99" href="http://www.foodterms.com/encyclopedia/stock/index.html" style="color: #1e7bac; outline-color: initial; outline-style: none; outline-width: initial; text-decoration: none;"><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">c</span></a><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">hicken stock</span></li>
<li class="ingredient" style="background-attachment: initial; background-clip: initial; background-color: initial; background-image: url(http://images.foodnetwork.com/webfood/fn20/imgs/bltccc.png); background-origin: initial; background-position: 2px 10px; background-repeat: no-repeat no-repeat; line-height: 21px; list-style-image: initial; list-style-position: initial; list-style-type: none; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; outline-color: initial; outline-style: none; outline-width: initial; padding-bottom: 0px; padding-left: 10px; padding-right: 0px; padding-top: 0px; text-align: center;"><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">10 ounces tomato paste</span></li>
<li class="ingredient" style="background-attachment: initial; background-clip: initial; background-color: initial; background-image: url(http://images.foodnetwork.com/webfood/fn20/imgs/bltccc.png); background-origin: initial; background-position: 2px 10px; background-repeat: no-repeat no-repeat; line-height: 21px; list-style-image: initial; list-style-position: initial; list-style-type: none; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; outline-color: initial; outline-style: none; outline-width: initial; padding-bottom: 0px; padding-left: 10px; padding-right: 0px; padding-top: 0px; text-align: center;"><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">1 teaspoon dried oregano</span></li>
<li class="ingredient" style="background-attachment: initial; background-clip: initial; background-color: initial; background-image: url(http://images.foodnetwork.com/webfood/fn20/imgs/bltccc.png); background-origin: initial; background-position: 2px 10px; background-repeat: no-repeat no-repeat; line-height: 21px; list-style-image: initial; list-style-position: initial; list-style-type: none; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; outline-color: initial; outline-style: none; outline-width: initial; padding-bottom: 0px; padding-left: 10px; padding-right: 0px; padding-top: 0px; text-align: center;"><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">1 teaspoon ground cumin</span></li>
<li class="ingredient" style="background-attachment: initial; background-clip: initial; background-color: initial; background-image: url(http://images.foodnetwork.com/webfood/fn20/imgs/bltccc.png); background-origin: initial; background-position: 2px 10px; background-repeat: no-repeat no-repeat; line-height: 21px; list-style-image: initial; list-style-position: initial; list-style-type: none; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; outline-color: initial; outline-style: none; outline-width: initial; padding-bottom: 0px; padding-left: 10px; padding-right: 0px; padding-top: 0px; text-align: center;"><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">1/2 teaspoon salt</span></li>
</ul><h2 style="color: #3d3d3d; font-size: 18px; font-weight: bold; line-height: 15px; margin-bottom: 7px; margin-left: 0px; margin-right: 0px; margin-top: 7px; outline-color: initial; outline-style: none; outline-width: initial; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 2px; text-align: center;"><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">Directions</span></h2><div class="instructions" style="color: #3d3d3d; font-family: arial, helvetica, clean, sans-serif; font-size: 13px; line-height: 15px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; outline-color: initial; outline-style: none; outline-width: initial; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;"><div style="line-height: 21px; margin-bottom: 9px; margin-left: 0px; margin-right: 0px; margin-top: 0px; outline-color: initial; outline-style: none; outline-width: initial; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; text-align: center;"><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">In a medium saucepan heat oil, add flour, smoothing and stirring with a wooden spoon. Cook for 1 minute. Add chili powder and cook for 30 seconds. Add stock, tomato paste, oregano, and cumin. Stir to combine. Bring to a boil, reduce heat to low and cook for 15 minutes. The sauce will thicken and smooth out. </span></div><div style="line-height: 21px; margin-bottom: 9px; margin-left: 0px; margin-right: 0px; margin-top: 0px; outline-color: initial; outline-style: none; outline-width: initial; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; text-align: center;"><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">Courtesy of Emeril!! </span></div><div style="line-height: 21px; margin-bottom: 9px; margin-left: 0px; margin-right: 0px; margin-top: 0px; outline-color: initial; outline-style: none; outline-width: initial; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; text-align: center;"><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">I baked a few chicken breasts with salsa on them and then shred them, cut up half an onion, shred some cheese, and cut up corn tortillas!! Ad the sauce and mix it all up in a baking dish and top with more sauce and cheese! Now I made this for my family one of the nights I worked so i don't have a finished picture because it was all gone by the time I got home. I was going to ask Jeremy to take a picture but I forgot! He baked it at 350 until warm and bubbly!!</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLdo6-RM65f0Er4syLmQZBMvFgspQnZz5RLF4Pg8HMBky3jgkhnd9_dVrcKplhuifEnjGk-btb6-qpkdLlmqjCaRbNgBI5TCtnsujlBH7rIod2G-xf12bp1-2Rd76UYDDKOJVmPtTft3oh/s1600/DSCF3539.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLdo6-RM65f0Er4syLmQZBMvFgspQnZz5RLF4Pg8HMBky3jgkhnd9_dVrcKplhuifEnjGk-btb6-qpkdLlmqjCaRbNgBI5TCtnsujlBH7rIod2G-xf12bp1-2Rd76UYDDKOJVmPtTft3oh/s320/DSCF3539.JPG" width="320" /></a></div><div style="line-height: 21px; margin-bottom: 9px; margin-left: 0px; margin-right: 0px; margin-top: 0px; outline-color: initial; outline-style: none; outline-width: initial; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; text-align: center;"><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;"><br />
</span></div><div style="line-height: 21px; margin-bottom: 9px; margin-left: 0px; margin-right: 0px; margin-top: 0px; outline-color: initial; outline-style: none; outline-width: initial; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; text-align: center;"><span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;">Don't be afraid to take what you have and make something yummy out of it. My constant challenge to myself is to make dinner without running to the little market down the street from me!!</span></div></div>Michelle Annathttp://www.blogger.com/profile/07983501674453269157noreply@blogger.com2tag:blogger.com,1999:blog-7675267206834506944.post-21299736496191723132010-10-26T17:27:00.000-07:002010-10-26T17:27:02.233-07:00Pizza Pocket Muffins<div style="text-align: center;">I recently started working again and so my mission is to make frozen foods for my family to eat when I am working. I found a recipe for pizza pockets and thought that they would be yummy as muffins! I love muffin pans. I have the standard size and the mini pans. I am on the look out for a good deal on some large ones, but I don't think I would use them as much. The standard size cups are perfect for my kids' little hands! The recipe is here at <a href="http://heavenlyhomemakers.com/healthy-treat-for-today-homemade-pizza-pockets">Heavenly Homemakers</a> blog, she has some amazing recipes! I just put them in the tins at the end instead of making them into pockets.<br />
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</div><div style="text-align: center;">I dont have a finished product picture because they got eaten to fast!!!!!! I will do better next time! </div><span id="goog_1361890844"></span><span id="goog_1361890845"></span>Michelle Annathttp://www.blogger.com/profile/07983501674453269157noreply@blogger.com2